Kuih Lepat Pisang
Bananas, the most versatile fruit, is the star in another traditional kuih. A tried and tested recipe, this Lepat Pisang is simple and very satisfying.
Prep Time
Cook Time
Total Time
Type
Sweet Delights
Difficulty
Ninja
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Ingredients
| 3 Banana (200g) | |
| 80g Plain Flour | |
| 80g Sugar | |
| 50g Shredded Coconut | |
| 8 Banana leaves (20cmx20cm) |
Instructions
- In a bowl, mash the banana lightly then add the flour, sugar, and shredded coconut (add 1/4 tsp salt if preferred), then stir until well combined.
- Take a banana leaf, put 1 tablespoon of the banana batter in the centre. Fold both sides of the leaf and then the two ends of the leaf to seal the mixture.
- Steam the small parcels at high heat for about 10-15 minutes.
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