Ayam Kukus Halia

Here at SedapTV we want to keep you healthy with this easy to make delicious dish. With just some basic pantry needs, which we’re sure you have probably stocked up on, you can have this yummy meal ready in under 30mins, which is faster and better than any food delivery service.

Prep Time

Cook Time

Total Time


Family Faves


Share on facebook
Share on whatsapp
Share on twitter
Share on email
Share on telegram
Share on print


2 Thighs Chicken
4 cloves Garlic (whole remove skin)
1 small Carrot (julienne)
1 Tomato (quartered)
1 Spring Onion (cut 2 inch)
1 stalk Coriander Leaves (use leaves)
4 Dried Chillies (cut 2 inch)
6 inch Ginger (3 inch julienne & 3 inch pounded)
3 tbsp Oyster Sauce
¼ tsp Salt


  1. Wash, cut and prepare all the vegetables accordingly
  2. Wash, dry (with a towel/tissue) chicken thighs then cut into small pieces
  3. Marinate the chicken with the pounded ginger and oyster sauce, set aside for 10mins
  4. Place the chicken in a bowl inside the steamer, then add all the other ingredients.
  5. Steam for 20mins.

More delicious ideas for you

Rojak Buah Mahsuri
Strawberry Cheese Trifle
Tuna Fish Cakes
Pandan Chicken